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Osteocondrosis
Therapy
What kind of effect
do gelatin preparations have? |
Arthritis and motive device
degenerative diseases are nowadays the general example of rheumatic
diseases are one of the most common clinical frames in doctor’s
practice.
Knee and hip joints are mainly affected; Tissues like tendons and
cartilages are laterally supplied or have a total lack of blood
circulation and due to their slow metabolism they cant react to the Noxeni
not even to inflammatory processes or regenerative processes.
Can gelatin preparations relief the disease symptoms and support the
therapy?
In the recent study patients with joints degenerative problems received
three gelatin preparations, which were compared with a proof substance
based on the egg white.
Key Words
Hip joint, knee joints
arthritis, gelatin, and rheumatic pains.
Pathogenically the
arthritis is differenced in primary and secondary. In the first ones the
causes are mostly unknown. This means that any atiological factor could be
responsible. (7)
On the other hand a
series of causative factors like for example: mechanical overcharge, acute
and chronic upsets, metabolic diseases, joints inflammatory processes in
repairing stare and also those than conduct to the secondary arthritis
unchaining. (14)
This slow and
degenerative process takes to considerable discomforts, which makes
perceptive by the different upsets and kind of pains during the different
stages of the arthritis.
When at the same time the arthritic syndrome is campaigned with the skin
joint inflammation (arthritic symptom), it is talk about an active
arthritis.
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AN AFTER AND
BEFORE THERAPY IS A PRIORITY IN THE SYMPTOMS ORIENTATION
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For the arthritis therapy
there are a series of available measures, which after and before are
priority to determine the symptomatic treatment.
In conventional medical
therapies, these measures come in the critical phase of the arthritis.
Also the non-steroidal, anti-inflammatory and anti rheumatic come
intercalate which conducts in a short time to a pain relief and
inflammations inhibition. (5)
Eventhough it’s long-term
use it accelerates its degenerative process and its application is
associated with secondary effects. On the other hand a constant and
individual psychotherapy is tried to reach the symptoms relief. The
operative process its found and the end of the treatment’s sequence.
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INCREASING INTEREST IN THE “ CONDRO-ROTECTIVE THERAPY.”
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Because of
the increasing for a more specific arthritis therapy, some years ago the
condroprotectives were intercalated as a basic therapy of joints diseases,
which at the same time are phatmaco- stabilizers of the cartilages.
These must
inhibit the catabolic formation in the cartilage mass, to improve the
nutrients and the energetic supply of the cartilage tissue and finally to
decrease the joints damage progress.
Such condroprotective measures
have found in last years an open door in therapy, such as the incursion of
preparations based on gelatin and partly combined with l-cisteine.
The gelatin’s obtained of collagen substances from animal origin. It’s
distinguished by a high content of different amino acids: hydroproxiline,
hydroxilisine and arguinine, which have an important roll in the collagen
biosynthesis. (6, 8)
It’s highly known and also widely described in literature that the
constant gelatin ingestion has a positive effect in hair and nails growth.
(9, 11, 12) There also exist empirical and medical studies (1, 6, 10, 13)
showing that the containing gelatin products have an important roll in
degenerative joints diseases therapy, so they protect and decrease pain.
In the next description there must be proved all knowledge got until now,
and consider the efficiency of taking the three different gelatin
preparations and a proof substance, based on egg white in patients with
arthritic syndrome.
(Manufacturer: Stoess AG
Eberbach German Gelatin Factrory)
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PATIENTS AND APPEARED DISCONFORTS
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From the 52
selected patients (24 women and 28 men in an average age of 56) with
degenerative hip problems and, or in knees joints, 10 of them showed a
partial coxatrosis.
31 showed degenerative problems in both hip joints and 21 of them a marked
arthritis in knees joints.
More from the half of these patients have had this disease for five years,
but only the 10% showed some discomforts before the first two years. With
help of radiological methods the osteoarthritis were diagnosed scarcely
until their third grade. Dealing in all cases with an active arthritis
form.
The table 1 gives a global appreciation from the most outstanding clinical
results applied to the whole patients.
In a double experiment controlled with parallel
groups, the next substances were compared among them.
a) Hydrolized highly pure collagen obtained through enzymatic hydrolysis
The same al gelatin has a high amino acid portion (Arginine, glycine
hydroxiproline, proline and hydroxilisine.
b) Gelatin
c) Gelatin + glycine4 + CaHPO 2H 20
d) Egg white
In every form the four substance presented, the ingestion was presented in
a random continuous way and for more than 60 days in each case, with a
free treatment interval of approximately two months between each other.
Patients ingested daily 10 gr. of substances in form of 20 tablets (each
one weight 0.5g). Distributed during the day. The analgesic and anti-inflammatory
substances, which were already ingested before the treatment in different
portions by patients could be administered during the treatment in
controlled dosage. However in the last five years, the anti arthritic
ingestion was excluded during and before the treatment.
As appraisal
criteria for a successful treatment the next requirements were taken as
pain signals.
Outset pain
Rigidity
Night pains
Weather sensibility
Weakness
Cold weather sensibility
Pain when charging
Tiredness pain
Muscle pain
Joints oppression
Trochanter oppression
Pain when moving
Final stage pain
These subjective criteria were valuated by patients in:
Non-existent <0>
Medium <1>0
Notably marked <2>
The initial registers that were given by patients at the treatment
beginning were compared with the final ones.
As a complementary general measure the register sums are those that show
in a list all pain aspects, this is all the discomfort under a same
balance. These must globally present the correspondent point to the life
quality evaluation.
Moreover it was also verified at the beginning and final of every study
and in all levels the mobility of interested joints, by measuring the
angle between the base and the final position. Also it was also determined
and selected as a parameter, the average consume of efficient analgesic
substances (day tablets) at the ending and beginning of each treatment
stage.
It was determined to each patient after and before the treatment closing,
the globular sediment, transamino acids value, acid and alkaline phosphate,
antibodies in serum against collage kind I, II and III.
Pain
Conditions
The most important
criteria for the treatment success were those where the patients
qualitatively valued the pain aspects with a punctuation scale, after and
before the of each treatment stage statistically comparing them with a
test of Lechmacher.
Table I radiological results
Incidence in 52 patients before beginning the study
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Crack joint decreasing
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52
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Osteopathy
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41
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Subcondreal sclerosis
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28
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Cysts
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10
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Protuberances
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6
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Erosions
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3
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It can be
generally proved that D. (egg white) substance dosage had a significant
influence in the diseases frame while the other three treatments showed a
significant discomfort reduction (see table 2 & 3)
The compared statistic Chi-Quedrat-test (proof square) differences the
register changes among the four administered substances, before the
experiment and after the respective stage of the treatment; allowing to
see a significant difference with others from D. (egg white) substance in
all determined aspects, but weather sensibility.
However, it is notorious that those related to tiredness only the A.
substance (hydrolyzed collagen and referring to night pain only B. (gelatin))
are differentiated form D. substance. With respect to weakness criteria,
it didn’t show any improvement.
Statistically speaking the four kinds of treatment delimit better one to
each other in pain moving criteria. All substances are significantly
different among each other except form A, C and D.B. So it can be
recognize that in 10 patients it was also an improvement in registers,
after the D. (egg white) treatment stage.
In the different therapy course, it was observed a decreasing in the
register sum (3 patient statement with respect to A substance, hydrolyzed
collagen), in relation with other beginning registers of 17 to 18
outstanding points. Considering that in D. (egg white) substance there was
an increasing in the registers of about 2 points.
The register results decrease in an average of 7.4 to 9.0 points with the
gelatin different treatments ( A, B and C) in comparison with the initial
value. So it can be shown a statistical difference of the three treatments.
Table 2. Before and after treatment conditions
| Condición |
A
|
B |
C |
D |
| Outset Pain
Rigidity
Weakness
Cold Sensibility
Load lifting pain
Tiredness
Muscle Pain
Night Pain
Weather Sensibility
Oppression in the joints crack
Tracher oppression
Movement Pain
Terminal Stage Pain
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48/38
49/42
22/15
31/20
52/44
52/44
35/24
32/22
40/24
46/36
39/23
42/30
49/32
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51/46
45/37
34/20
41/24
52/51
51/44
47/29
47/22
47/32
49/41
44/33
44/35
50/38
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51/46
35/28
13/06
25/07
51/45
45/40
38/18
29/13
39/34
46/38
40/42
32/26
47/37
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46/37
42/42
27/27
31/31
52/49
51/45
34/34
32/28
43/38
45/46
35/39
37/38
47/46
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It can be
observed a clearly significant difference of gelatin preparations in
comparison with substance D. (egg white), which influence in general
states of pain, can be seen as reliable. (Table 4)
It must be noted that the first twelve patients, which presented a
decreasing of their beginning registers by the D. treatment; in more than
the 20% this substance was already found before any of the other
treatments had begun.
In an apart series in which substance D. was finally administered (here
couldn’t be exactly executed) shows that the registers reduction when
beginning this treatment were found under the 26% with no exception.
Table 3 Pain registers changes.
Intra individual differences after and before proof substances.
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Sum Register Changes |
Treatment |
A
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B
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C
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D
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Increase
Decrease
<26%
26 a 50%
>50%
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0
10
17
25
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1
7
15
29
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0
10
18
24
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21
19
7
5
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The analgesic use at the end of every proof cycle is
considerably reduced in respect with the exit consume. (See table 49).
Upon which the dosage of the D. proof preparations also showed here the
same effect (non parametrical to the test of Friedman’s test). In the
other treatment it was observed a considerable decreasing in the
analgesics and anti-inflammatory ingestion in the nest way: A <B >C (percentage
to a mayor decreasing).
As positive marginal observations, it was possible to confirm in some
patients during the whole treatment a weigh reduction.
Further on there was a relief in the spinal column pains just as an
improvement of the general well being. In the same way with these
observations a certain sequence could be determined B <A <C (with less
effect)
Table 4 analgesics consume intra individual represented changes. 0%
Reduction at the end of each cycle in comparison with the exit status
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Decrease
(before after)
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Treatment |
A
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B
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C
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D
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<26%
26_50%
50_75%
>75%
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11
5
18
18
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6
7
16
23
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7
8
15
22
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13
21
14
4
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| Brief Information
About Gelatin |
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Gelatin Production:
LGelatin’s a pure protein obtained from
substances based on collagen, such as bones tissues and skin.
These industrially obtained products are
subjected to a special purification and a particular treatment.
The gelatin and hydrolyzed gelatin are obtained
by technical, enzymatic hydrolysis.
Procedure:
Hydrolysis
Extraction Separation
Ioniclal exchange Concentration
Filtration
Sterilization
Hydrolyzed gelatin Gelatinization
Drying or pulverizing |
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Gelatin is a food obtained from a
special technology. Gelatin has a basic roll in food industry,
because of its smell and its jelly flavor. Due to its consistence it
can be used in desserts: gelatin cakes, prepared jellies, candies
and diet foods.
In pharmaceutical, gelatin capsules are very requested because of
their elegant presentation.
In the other hand gelatin such as hydrolyzed gelatin serve for the
tablets and sugarcoated pills manufacture, such as Coaten and micro
encapsulated of sensitive substances.
Special chemical modified gelatins are used as plasma expander. For
special areas the foamy gelatin tampons are convenient as
homeostatic
It’s basic in photographic area. Synthetic materials that have
special technological properties are not able to substitute this
natural product.
The newest ones are the special gelatins, which can be used in
laminal or injection projects manufacturing.
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At the end of the study, the knee joint and hip
movement extension could be only compared in contrast with the initial
state. So then in the hip joint flexion, it was observed a little
improvement (an average of 71.7° to 73.5°).
The movement symptoms in other stages stayed with no change, which means
that they didn’t get worse, radiological changes were not registered,
neither in negative nor in positive sense.
In the same way, the chemical clinical parameters are only modified in an
inconsiderable way during the study. Such as blood sedimentation speed,
amino acid transference and phosphate values.
In all recruited
patients, it was set at the end of the proof period, a comparable
statistic of differential improvement to the proof parameter.
Generally substances based on gelatin can be significantly differentiated
from substances containing egg white D.
A theoretical corroboration of the positive results, gives into
consideration that through the prevention therapy of the cartilage, the
enzymatic and, or the mechanical forming and the irritant factor
liberation are reduced.
In this way we can get to the analgesic effects individual observation. It
may be conseivable for others that through the gelatin preparations dosage,
it’s built in the body an amino acid pool that notably improves the
cartilaginous tissues nutrition and due to this condrocytes change
position.
Professor M. D. sc the comet of D. Adan.
Institute for rheumatism investigation. Prague
Bien Slupi 4, 12850 Prague 2 CSFR.
The three-gelatin
preparations efficiency and an egg white containing substance were probed
in double conditions, in patients that suffer from the first to the third
grade of degenerative conditions in the hip and knee joints. The
substances were administered according to the random scheme by a period of
two months each one and the symptom relieving in the related diseases were
evaluated.
In addition to the use of analgesics just as the movement of affected
joints were determined as treatment criteria. It was observed in almost
every patient a symptom relief after the gelatin preparation
administration
It was principally demonstrated in the decreasing of the total registers
comparing the previous pain state with those respective periods at the
final of the treatment, just as the general analgesic ingestion reduction.
The three gelatin preparations could be statistically speaking clearly
distinguished from the proof of the substance based on egg white, which
didn’t showed practically any effect with respect to the evaluated
treatment criteria.
These data further confirm the observations, that gelatin preparations
could be benefic in the treatment of joints degenerative process (arthritis)
and maybe relief related symptoms.
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